Gruyère puree

Gruyère puree

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She is not this mashed potato? A recipe that will please him from 15 months. The hair is green beans ... but chut!


  • 2 potatoes
  • 1 handful of frozen green beans
  • 1 C. grated gruyere
  • 2 tbsp. tablespoon of milk
  • 10 g of butter
  • 1/2 c. chopped parsley
  • salt
  • Decor :
  • 1 tomato thong
  • 1 cherry tomato


Wash the potatoes. Peel them and cut them into pieces. Cook them 10 minutes in salt water. Crush them with the milk. butter, gruyere and salt. Cook the beans for 8 minutes in salted water, drain them. On a plate, shape the puree in the shape of a man's head. Make hair with beans, a mouth with tomato slice and eyes with the cherry tomato cut in half.